Well in the spirit of pizza, here is a super easy 5 minute pizza dough recipe that doesn’t use yeast or milk (the two no-no’s in our house) and would work well with your recipe.
2 Cups All purpose flour
2 Tablespoons cornstarch
2 teaspoons sugar
1 teaspoon baking powder
1 teaspoon salt
1/2 cup of water, plus two tablespoons
2 Tablespoons olive oil
Combine flour cornstarch, sugar, baking powder and salt in a bowl.
Combine water and olive oil in a measuring cup
Stir water/oil mixture into the dry ingredients. Mix until dough starts to come together. Turn onto floured surface and knead for 1 minute or two until it comes together.
Divide dough into 2 equal pieces. Roll into pizza circle on parchment paper.
Top with sauce and cheese and bake on a pizza stone in 475 degree oven for 11-12 minutes or until the crust is done.
Yummy and only has 94 carbs per pizza crust.
If you need less carbs consider the Fat-head recipe.