# Pasta recommendation

**URL:** https://forum.fudiabetes.org/t/pasta-recommendation/9884
**Category:** Food & Diet
**Created:** [June 19, 2020, 6:02am UTC](https://forum.fudiabetes.org/t/pasta-recommendation/9884 "2020-06-19T06:02:21Z")
**Posts on this page:** 1
**Page:** 1

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### Author: ![Jen](https://yyz2.discourse-cdn.com/flex030/user_avatar/forum.fudiabetes.org/jen/32/4777_2.png) [@Jen](https://forum.fudiabetes.org/u/Jen)
#### Post date: [June 19, 2020, 6:02am UTC](https://forum.fudiabetes.org/t/pasta-recommendation/9884/1 "2020-06-19T06:02:21Z")

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I’ve been using this pasta lately and it’s fantastic on my blood sugar. It’s chickpea and lentil pasta, so gluten-free, and lower on the glycemic index than wheat or rice pasta. If I bolus while I’m eating it (I can’t pre-bolus, the insulin kicks in too quickly), then I get a perfectly flat line after the meal.

It is especially good with some chicken and homemade cauliflower alfredo sauce. 😋

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>
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