# Inulin -Prebiotic - gut health

**URL:** https://forum.fudiabetes.org/t/inulin-prebiotic-gut-health/9419
**Category:** Type 1 & LADA
**Created:** [March 8, 2020, 12:50am UTC](https://forum.fudiabetes.org/t/inulin-prebiotic-gut-health/9419 "2020-03-08T00:50:08Z")
**Posts on this page:** 6
**Page:** 1

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### Author: ![lh378](https://yyz2.discourse-cdn.com/flex030/user_avatar/forum.fudiabetes.org/lh378/32/601_2.png) [@lh378](https://forum.fudiabetes.org/u/lh378)
#### Post date: [March 8, 2020, 12:50am UTC](https://forum.fudiabetes.org/t/inulin-prebiotic-gut-health/9419/1 "2020-03-08T00:50:08Z")

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I wasn’t sure where to post this about inulin and the potential benefits to gut health. Has anyone had experience with Inulin? Gut health impacts our immune system, and more.

> **[Health Effects and Sources of Prebiotic Dietary Fiber](https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6041804/)**
>
> Prebiotic dietary fibers act as carbon sources for primary and secondary fermentation pathways in the colon, and support digestive health in many ways. Fructooligosaccharides, inulin, and galactooligosaccharides are universally agreed-upon...

This study is on Type 2:

> **[Effects of High Performance Inulin Supplementation on Glycemic Control and...](https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3638225/)**
>
> The purpose of this study was to evaluate the effects of high performance inulin supplementation on blood glycemic control and antioxidant status in women with type 2 diabetes.In a randomized, triple-blind controlled trial, 49 females (fiber intake...

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### Author: ![jbowler](https://avatars.discourse-cdn.com/v4/letter/j/e274bd/32.png) [@jbowler](https://forum.fudiabetes.org/u/jbowler)
#### Post date: [March 8, 2020, 1:27am UTC](https://forum.fudiabetes.org/t/inulin-prebiotic-gut-health/9419/2 "2020-03-08T01:27:44Z")

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In general I find fibre helps, quite a lot, to moderate the effects of high sugar items (e.g. fruit) on my post-prandial blood sugars. Of course I’m a type 1, so acutely aware of this since I feel the BG rise. T2s don’t necessarily get that feeling. The test set of the _second_ study were “49 females (fiber intake \<30 g/day, 25\<body mass index \<35 kg/m2) with type 2 diabetes”. So that means, translated:

1. Fibre intake: \<30g. About 50% below the [minimum recommendation](https://www.webmd.com/diet/eat-this-fiber-chart), I think. Ok, WebMD calls that “high fibre”, but seriously the daily example they give has a ridiculously small amount of fibre compared to my normal diet and, I suspect, the diet of most T1s on this list. The \<30g selection criterion was apparently intended to pre-select people who ate a low fibre diet.

2. BMI in the range 25-35. They also preselected individuals who are [overweight **or** obese](https://www.123rf.com/photo_111635730_stock-vector-creative-vector-illustration-of-bmi-body-mass-index-infographic-chart-with-silhouettes-and-scale-iso.html) but not “extremely obese”. Putting people in a study like this who are extremely obese will certainly get your results rejected.

So I think the point is that inulin is a way of injecting fibre into people who aren’t able to change their diet. After all, my own diet is extremely expensive by US standards; a lot of fresh vegetables.

I think they have a point; dietary supplements are a widely accepted thing so, for people who can’t afford or won’t subscribe to a healthy diet (high fibre in this case) they are a valid thing to prescribe; it seems far more acceptable to take a pill to stay alive (or keep you calm) in the real world than it is to attempt a major dietary change (or a major life change).

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### Author: ![lh378](https://yyz2.discourse-cdn.com/flex030/user_avatar/forum.fudiabetes.org/lh378/32/601_2.png) [@lh378](https://forum.fudiabetes.org/u/lh378)
#### Post date: [March 8, 2020, 1:59am UTC](https://forum.fudiabetes.org/t/inulin-prebiotic-gut-health/9419/3 "2020-03-08T01:59:12Z")

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How many of you measure the fiber content of your food? Being a PWD, I tend to measure carbs only. I have NO IDEA how much fiber I take in daily.

I try to eat balanced meals, some fruits (berries, or a portion of an apple) green vegetables (broccoli, or brussel sprouts, kale, romaine lettuce, spinach,etc), some walnuts, flaxseed meal, meat/protein/poultry, dark chocolate. Of these aforementioned: fruits, green vegetables, flaxseed and nuts all seem to contain fiber.

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### Author: ![jbowler](https://avatars.discourse-cdn.com/v4/letter/j/e274bd/32.png) [@jbowler](https://forum.fudiabetes.org/u/jbowler)
#### Post date: [March 8, 2020, 2:58am UTC](https://forum.fudiabetes.org/t/inulin-prebiotic-gut-health/9419/4 "2020-03-08T02:58:12Z")

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> [@lh378](#):
>
> Of these aforementioned: fruits, green vegetables, flaxseed and nuts all seem to contain fiber.

Well, “dark chocolate”:

 ![WIN_20200307_18_49_18_Pro](https://canada1.discourse-cdn.com/flex030/uploads/fudiabetes/original/2X/a/a665ecdad1e9bdfc7fb8dba808f78c4c766b6164.jpeg)

So, for one reason or another today I ate the whole bar; four servings, 16g of fibre, 4 of sugars. My G6 tells me the carb number isn’t some marketing guys fantasy. The total weight is 100g, so from a T2 point of view the problem is the 52g of fat. There’s 16g of protein in there too, which is actually more significant for a T1 that the net ~4g of sugar simply because we don’t always count the protein.

Yep: you are absolutely correct **most of what we eat contains a lot of fibre**. We are not typical of the population at large.

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### Author: ![lh378](https://yyz2.discourse-cdn.com/flex030/user_avatar/forum.fudiabetes.org/lh378/32/601_2.png) [@lh378](https://forum.fudiabetes.org/u/lh378)
#### Post date: [March 10, 2020, 4:24pm UTC](https://forum.fudiabetes.org/t/inulin-prebiotic-gut-health/9419/5 "2020-03-10T16:24:05Z")

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Yessssss!!! dark chocolate- one of my favorite treats.

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### Author: ![lh378](https://yyz2.discourse-cdn.com/flex030/user_avatar/forum.fudiabetes.org/lh378/32/601_2.png) [@lh378](https://forum.fudiabetes.org/u/lh378)
#### Post date: [April 24, 2020, 3:00am UTC](https://forum.fudiabetes.org/t/inulin-prebiotic-gut-health/9419/6 "2020-04-24T03:00:46Z")

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BTW - dark chocolate has protein too! So…carb, fiber protein…a perfect food - sounds good to me.
